Sweet Potato Casserole

Updated: Feb 3



Macronutrients (per 1/6 pan):


202 calories

3g Protein

38g Carbohydrates

5g Fat


Ingredients (makes 6 servings):


2lb Sweet Potato

2tbsp Olive Oil

24g Brown Sugar

30g Mini Marshmallows

Salt to tast


Directions:


1. Bake, microwave, or boil the sweet potatoes to get them soft enough to mash.


2. Preheat oven to 375F. Peel and place sweet potatoes in a 9x9 baking dish and mash.


3. Add the olive oil and brown sugar then mix.


4. Top with marshmallows


5. Bake for 20-25 minutes or until marshmallows are slightly brown.







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