Macronutrients (Per 1/6 Batch):
99 Calories
5g Protein
19g Carbohydrates
2g Fat
Ingredients (Makes 6 Servings):
2lb Fresh Halved Brussel Sprouts
1tbsp Olive Oil
35g Honey
Salt & Pepper to taste
Directions:
1. Preheat the oven to 400F
2. Slice the brussel sprouts if they aren't already halved and place them on a cooking sheet.
3. Add the olive oil and mix.
4. Top with honey, salt, and pepper then bake for 30 minutes.
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