Honey Roasted Brussel Sprouts

Updated: Feb 3



Macronutrients (Per 1/6 Batch):


99 Calories

5g Protein

19g Carbohydrates

2g Fat


Ingredients (Makes 6 Servings):


2lb Fresh Halved Brussel Sprouts

1tbsp Olive Oil

35g Honey

Salt & Pepper to taste


Directions:


1. Preheat the oven to 400F


2. Slice the brussel sprouts if they aren't already halved and place them on a cooking sheet.


3. Add the olive oil and mix.


4. Top with honey, salt, and pepper then bake for 30 minutes.







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