Tater Tot Hot Dish

Updated: Feb 3




Macronutrients (per serving):


485 Calories

44g Protein

47g Carbohydrates

14g Fat


Ingredients (makes 5 servings):


2lb 93% Lean Ground Beef or Turkey

1lb 9oz Red Skin Potatoes

2 12oz Bags Frozen Peas & Carrots

1 10.5oz Can Reduced Fat Cream of Mushroom Soup


Directions:


1. Brown the Beef or Turkey in a pan or crockpot.


2. Chop up the potatoes into cubes and add all ingredient into a crockpot. Turn it on the low setting and let cook for 2 hours or until the potatoes are soft. Add salt and pepper to taste.


3. Separate into 5 containers

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harrison@harrisonzfit.com

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